Massachusetts Bids > Bid Detail

GRO40 Merrill School Replacement Dishwasher Equipment Project

Agency: Commonwealth of Massachusetts
Level of Government: State & Local
Category:
  • 73 - Food Preparation and Serving Equipment
  • Y - Construction of Structures and Facilities
  • Z - Maintenance, Repair or Alteration of Real Property
Opps ID: NBD14609917589896519
Posted Date: May 17, 2023
Due Date: Jun 5, 2023
Solicitation No: BD-23-1446-BR625-BR001-88779
Source: https://www.commbuys.com/bso/e...

Bid Solicitation: BD-23-1446-BR625-BR001-88779

Invitation Only Opportunity
Header Information
Bid Number:
BD-23-1446-BR625-BR001-88779
Description:
GRO40 Merrill School Replacement Dishwasher Equipment Project
Bid Opening Date:
06/05/2023 10:00:00 AM
Purchaser:
Motolani Babalola
Organization:
Bridgewater-Raynham Regional School District
Department:
BR625 - Central Office
Location:
BR001 - Superintendent's Office
Fiscal Year:
23
Type Code:
SS
Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
Available Date
:
05/17/2023 10:15:04 AM
Info Contact:
Questions to: Eric DeLisle at edelisle@bridge-rayn.org
Bid Type:
CLOSED
Informal Bid Flag:

No
Purchase Method:
Open Market
Pre Bid Conference:
Site Visits by appt with Eric DeLisle 508-279-3405 oredelisle@bridge-rayn.org for the week of May 18 - June 2 2023.
Bulletin Desc:
GRO40 Merrill School Replacement Dishwasher Equipment Project
Ship-to Address:
Eric DeLisle, Food Services Director
687 Pleasant Street
Raynham, MA 02767
US
Email: edelisle@bridge-rayn.org
Phone: (508)824-2490
Bill-to Address:
Accounts Payable
166 Mt. Prospect Street
Bridgewater, MA 02324
US
Email: kmacedo@bridge-rayn.org
Phone: (508)279-2140
Print Format:
Bid Print

File Attachments:
Merrill School Dishwasher Project.docx

Form Attachments:
Required Quote Attachments
Item Information

Item # 1:

(
48-10-16-00-0000

)



As per GRO40, Merrill School Dishwasher replacement project per the attached specifications.

U N S P S C Code:
48-10-16
Food preparation equipment



48-10-16-00



Food preparation equipment



48-10-16-00-0000



Food preparation equipment
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

1.0




EA - Each














Manufacturer:

Brand:

Model:

Make:

Packaging:



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