Bid Solicitation: BD-23-1114-WSUAF-AFPMT-86851
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Responses Due in 22 Days, 17 Hours, 56 Minutes
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Header Information
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Bid Number:
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BD-23-1114-WSUAF-AFPMT-86851
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Description:
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2023-006
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Bid Opening Date:
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05/05/2023 03:00:00 PM
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Purchaser:
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Jonathan Gegetskas
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Organization:
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Westfield State University
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Department:
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WSUAF - Westfield State University
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Location:
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AFPMT - Westfield State University
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Fiscal Year:
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23
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Type Code:
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SS - Statewide Solicitation
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Allow Electronic Quote:
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Yes
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Alternate Id:
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Required Date:
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04/12/2023
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Available Date
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04/12/2023 12:00:00 PM
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Info Contact:
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Bid Type:
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OPEN
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Informal Bid Flag:
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No
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Purchase Method:
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Open Market
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Pre Bid Conference:
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PRE-BID SITE VISIT: Friday, April 21st, 2023, at 9am at 577Western Avenue, Westfield, MA. Park in Dower 2 Lot on Ely Road and meet on backside of Dining Commons at 9am BID RESPONSES MUST BE SUBMITTED ELECTRONICALLY AT www.biddocs.com
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Bulletin Desc:
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The Project Scope consists of, but is not limited to the removal and replacement of refrigeration systems serving 4 walk-in coolers and 1walk in freezer located in the WSU Dining Commons in accordance with the documents prepared by EDM Architecture and Engineering, 100West St. Suite 210 Pittsfield, MA 01201
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Ship-to Address:
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Gary S Duggan
333 Western Avenue
Room #214
Westfield, MA 01085
US
Email: gduggan@westfield.ma.edu
Phone: (413)572-5243
FAX: (413)572-5610
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Bill-to Address:
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Accounts Payable
577 Western Avenue
Westfield, MA 01086
US
Email: accountspayable@westfield.ma.edu
Phone: (413)672-5256
FAX: (413)572-6410
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Print Format:
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Required Quote Attachments
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Item # 1:
(
23-18
-
00
)
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The Project Scope consists of but is not limited to the removal and replacement of refrigeration systems serving 4 walk-in coolers and 1 walk in freezer located in the WSU Dining Commons in accordance with the documents prepared by EDM Architecture and Engineering, 100 West St. Suite 210 Pittsfield, MA 01201. PRE-BID SITE VISIT: Friday, April 21st, 2023, at 9am at 577 Western Avenue, Westfield, MA. Park in Dower 2 Lot on Ely Road and meet on backside of Dining Commons at 9am BID RESPONSES MUST BE SUBMITTED ELECTRONICALLY AT www.biddocs.com. Bid Documents available Wed., April 12, 2023, at www.biddocs.com or Nashoba Blue, Inc. at 43 Main St Hudson, Ma 01749 (978-568-1167). Sub Bids are due 04/28/2023 at 3:00 pm electronically at www.biddocs.com.
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U N S P S C Code:
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23-18-00
Industrial food and beverage equipment
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Qty
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Unit Cost
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UOM
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Total Discount Amt.
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Tax Rate
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Tax Amount
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Total Cost
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1.0
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EA - Each
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Manufacturer:
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Brand:
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Model:
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Make:
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Packaging:
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Copyright © 2023 Periscope Holdings, Inc. - All Rights Reserved.
MASS_MASS_AWS_PROD_BUYSPEED_1_bso
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