Massachusetts Bids > Bid Detail

Operation and Management of the School Food Service Program

Agency: Commonwealth of Massachusetts
Level of Government: State & Local
Category:
  • M - Operation of Government Owned Facilities
  • R - Professional, Administrative and Management Support Services
  • S - Utilities and Training Services
Opps ID: NBD14609228672444779
Posted Date: Feb 26, 2024
Due Date: Mar 22, 2024
Solicitation No: BD-23-2104-BRCPS-BRCPS-98572
Source: https://www.commbuys.com/bso/e...

Bid Solicitation: BD-23-2104-BRCPS-BRCPS-98572
Header Information
Bid Number:
BD-23-2104-BRCPS-BRCPS-98572
Description:
Operation and Management of the School Food Service Program
Bid Opening Date:
03/22/2024 10:00:00 AM
Purchaser:
Alexandra Emery
Organization:
Boston Renaissance Charter Public School
Department:
BRCPS - Finance Department
Location:
BRCPS - Boston Renaissance Charter Public School
Fiscal Year:
23
Type Code:
NS
Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
Available Date
:
02/26/2024 10:00:00 AM
Info Contact: Bid Type:
OPEN
Informal Bid Flag:

No
Purchase Method:
Open Market
Pre Bid Conference:
A pre-proposal site visit will take place on Monday March 4, 2024 at 9:00am
Bulletin Desc:
The school is soliciting proposals from food service management companies for the 2024-2025 school year. The solicitation is for the purpose of entering into a contract for the operation of a food service program. RFP packets are available from the Finance Department. All requests for RFP packets should be made to Alexandra Emery, Chief Financial Officer, 1415 Hyde Park Ave, Hyde Park, MA 02136, email: aemery@brcps.school.
Ship-to Address:
Alexandra Emery
1415 Hyde Park Ave.
Hyde Park, MA 02136
US
Email: aemery@brcps.school
Phone: (617)357-0900 Ext. 1212
FAX: (617)349-0949
Bill-to Address:
Alexandra Emery
1415 Hyde Park Ave.
Hyde Park, MA 02136
US
Email: aemery@brcps.school
Phone: (617)357-0900 Ext. 1212
FAX: (617)349-0949
Print Format:
Bid Print
Required Quote Attachments
Item Information

Item # 1:

(

85-15

-
00

)



Operation and management of food service program

U N S P S C Code:
85-15-00
Food and nutrition services

Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost

1.0




EA - Each














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Quote # Description Date Last Modified Status

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